Food: Establishments (restaurant, food truck, bakery, diner, caterer, frozen dessert stand, butcher, food delivery, others)
Includes many types of public eating places. Those interested in creating a new food establishment or expanding an existing establishment are strongly encouraged to call the Office of Food Protection as early as possible, to understand the full process prior to purchasing, constructing, or amending the premises. The Division of Public Health issues permits to […]
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